Our Current
beers & Ciders on tap
cask ales
Cask ale, also known as cask-conditioned beer or ‘real’ ale, is beer that undergoes secondary fermentation in the barrel. Brewers of cask ale don’t interfere with it, they don’t filter it and they don’t pasteurise it. All they do is put fresh live beer straight into the barrel where, still in unfinished form containing lots of lovely fruity residual yeast, it remains alive and kicking until it lands in your glass.
Stouts
Stouts are a type of dark, heavy-bodied beer that are stronger than mild ales and are known for their rich, flavourful taste


